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All About Bariatric Surgery NY

By Lena Stephenson


There are individuals who have tried pills, diets and workouts to lose weight without success. Another viable alternative is Bariatric surgery NY. It is effective and has gained widespread popularity in the recent past because of its benefits. Risks of getting the operation are acceptable and obesity related health conditions such as sleep apnea, hypertension and diabetes can be reduced.

Bariatric operation is not for everyone. An individual has to meet certain criteria to qualify for the operation. A body mass index of above 40 is necessary to go under the knife. Additionally, a body mass index of between 35 and 40 and additional obesity related co-morbidities are considered. The body mass index or simply BMI is a figure calculated by dividing your height and weight.

There are generally three approaches to weight less operations. The approach may seek to limit the quantity of food that one can consume or compromise digestion and absorption. Any of the approaches may be used depending on the experience of the operating surgeon and surgical history of their patient. Of course, the doctor has to walk the patient through all the options available, their risks, complications and results.

Approaches that limit intake of food reduce the size of the stomach or remove a portion of it. A gastric band is used to reduce the size of the stomach, whereas a portion of the stomach is removed through sleeve gastrectomy. Approaches that interfere with digestion and absorption re-sect and re-route the ileum to a smaller stomach pouch a type of operation known as gastric bypass.

Studies show that 40 to 80% weight loss is achieved within two to three years after surgery. In addition, patients rely on less medication over time to pull through life. Also, obesity co-morbidities are reduced and may go into remission in the long run. Therefore, it is safe to conclude that Bariatric operation is largely successful for most people.

What are the risks of this operation? Weight loss may be unsatisfactory, drastic weight loss is not a guarantee. That is the reason patients are asked to have realistic expectations. Technical problems such as separated stitches may also arise. In addition, there is risk for infection, hernias and blood clots.

After the surgery, the patient cannot afford to live a carefree life. A poor lifestyle will cause inadequate weight loss or worse still lead to more weight gain. The patient should exercise often and eat well balanced and healthy diet to survive the post operation phase. In addition, other lifestyle adjustments such as positive mental attitude and dedication are necessary.

For two weeks after the operation, the patient should feed on clear liquids until the gastrointestinal tract is able to handle more solid foods. Blended foods containing protein and with no sugar or carbohydrates are recommended for the first two weeks. In addition, the amount the patient feeds on has to be constantly monitored to prevent overeating that will lead to nausea and vomiting. Lastly, patients will have to take a multivitamin for the rest of their lives to compensate for mal-absorption.




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